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Ultimate Meatloaf - Kraft Food and Family - Recipe and Nutrition Facts
30

Ultimate Meatloaf - Kraft Food and Family Recipe

Ultimate Meatloaf - Kraft Food and Family has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ultimate Meatloaf - Kraft Food and Family has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat55%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C0 mg
Vitamin D6.8 IU1.7%
Vitamin E0.14 mg0.47%
Thiamin0.04 mg2.5%
Riboflavin0.19 mg11%
Niacin3.4 mg17%
Vitamin B60.2 mg10.1%
Folate10 mcg2.5%
Vitamin B121.8 mcg30.8%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%
Iron1.6 mg8.8%
Magnesium13.6 mg3.4%
Phosphorus119 mg11.9%
Potassium209 mg6%
Sodium338.8 mg14.1%
Zinc3 mg20.1%
Copper0.06 mg2.8%
Manganese0.01 mg0.6%
Selenium11.9 mcg17%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16 g5.3%
Dietary Fiber0 g
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.9 g31.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17 g26.2%
Saturated Fat6.5 g32.5%
Monounsaturated Fat7.1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 286 Calories from Fat 0

% Daily Value *

Total Fat 17 g 26.2%

Saturated Fat 6.5 g 32.5%

Trans Fat

Cholesterol 87.5 mg 29.2%

Sodium 338.8 mg 14.1%

Total Carbohydrates 16 g 5.3%

Dietary Fiber 0 g

Sugars 5.3 g

Protein 15.9 g 31.8%

Vitamin A 1% Vitamin C

Calcium 0.9% Iron 8.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1861205 Embed Table:

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