Ultimate Gingersnaps 1 has a average-calorie, average-carb, average-fat and low-protein content.
With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Ultimate Gingersnaps 1, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 30% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 193 mg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 45
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol
Sodium 193 mg 8%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 1.2 g 2.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 351
Protein 24.1 g | Carbs 43.7 g | Fat 9.2 g
Per Serving | Calories 16
Protein | Carbs | Fat 1 g
Per Serving | Calories 152
Protein 4.4 g | Carbs 26.9 g | Fat 2.7 g
Per Serving | Calories 133
Protein 6.3 g | Carbs 12.5 g | Fat 5.9 g
Per Serving | Calories 62
Protein 3.7 g | Carbs 7.3 g | Fat 2.1 g
Per Serving | Calories 220
Protein 2 g | Carbs 17 g | Fat 17 g
Per Serving | Calories 228
Protein 2 g | Carbs 59 g | Fat 0 g
Per Serving | Calories 120
Protein 2 g | Carbs 12 g | Fat 8 g