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Ultimate Blueberry Muffins - Recipe and Nutrition Facts
38

Ultimate Blueberry Muffins Recipe

Ultimate Blueberry Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Ultimate Blueberry Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat27%
 Calories from Carbs64%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C0.18 mg0.3%
Vitamin D19.6 IU4.9%
Vitamin E0.32 mg1.1%
Thiamin0.13 mg8.7%
Riboflavin0.23 mg13.3%
Niacin1.2 mg6.2%
Vitamin B60.04 mg2.1%
Folate15.2 mcg3.8%
Vitamin B120.25 mcg4.2%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium73 mg7.3%
Iron1.1 mg6.2%
Magnesium10.4 mg2.6%
Phosphorus62 mg6.2%
Potassium100.6 mg2.9%
Sodium248.6 mg10.4%
Zinc0.35 mg2.3%
Copper0.03 mg1.4%
Manganese0.25 mg12.6%
Selenium7.4 mcg10.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30 g10%
Dietary Fiber1.7 g6.8%
Sugars13.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.6 g9.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.6 g8.6%
Saturated Fat3.4 g17%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 185 Calories from Fat 0

% Daily Value *

Total Fat 5.6 g 8.6%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 29.2 mg 9.7%

Sodium 248.6 mg 10.4%

Total Carbohydrates 30 g 10%

Dietary Fiber 1.7 g6.8%

Sugars 13.3 g

Protein 4.6 g 9.2%

Vitamin A 6.8% Vitamin C 0.3%

Calcium 7.3% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1522648 Embed Table:

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