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Chocolate coconut sunflower seed butter - Recipe and Nutrition Facts
85

Chocolate coconut sunflower seed butter Recipe

Chocolate coconut sunflower seed butter has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin E.

The food contains 12.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Chocolate coconut sunflower seed butter, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat54%
 Calories from Carbs35%

Why this is good for you

  • Very high in Vitamin E
  • Very low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C0.42 mg0.7%
Vitamin D10 IU2.5%
Vitamin E6.7 mg22.4%
Thiamin0.02 mg1.1%
Riboflavin0.04 mg2.4%
Niacin0.96 mg4.8%
Vitamin B60.11 mg5.4%
Folate31.6 mcg7.9%
Vitamin B120 mcg
Pantothenic Acid0.92 mg9.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron0.86 mg4.8%
Magnesium28 mg7%
Phosphorus166 mg16.6%
Potassium153.2 mg4.4%
Sodium14.1 mg0.6%
Zinc0.87 mg5.8%
Copper0.33 mg16.4%
Manganese0.39 mg19.5%
Selenium10.7 mcg15.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.8 g4.3%
Dietary Fiber2.3 g9.2%
Sugars8.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat1.5 g7.5%
Monounsaturated Fat2.2 g
Polyunsaturated Fat4.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 133 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 0.5 mg 0.17%

Sodium 14.1 mg 0.6%

Total Carbohydrates 12.8 g 4.3%

Dietary Fiber 2.3 g9.2%

Sugars 8.7 g

Protein 3.8 g 7.6%

Vitamin A 1% Vitamin C 0.7%

Calcium 4.3% Iron 4.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2095355 Embed Table:

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