U Weight Loss Beef fajita has a high-calorie, average-carb, high-fat and very high-protein content.
With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for U Weight Loss Beef fajita, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 30% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 124
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 31 g 10.3%
Dietary Fiber
Sugars
Protein 40 g 80%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 280
Protein 17.2 g | Carbs 27.1 g | Fat 10.9 g
Per 100g | Calories 137
Protein 9.7 g | Carbs 3.2 g | Fat 9.2 g
Per Serving | Calories 125
Protein 7.7 g | Carbs 6 g | Fat 7.8 g
Per 100g | Calories 400
Protein 41 g | Carbs 27 g | Fat 12.8 g
Per 100g | Calories 50
Protein 5 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 400
Protein 37 g | Carbs 35 g | Fat 14.1 g
Per 100g | Calories 400
Protein 35.6 g | Carbs 33 g | Fat 12.6 g