Tyson - Chicken Breast Tenderloins has a low-calorie, low-carb, low-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 19.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Tyson - Chicken Breast Tenderloins has been given a composite ranking of 35, and in moderation.
Calories from Protein | 100% | |
Calories from Fat | 0% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.4 g | 38.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 5
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 110 mg 4.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 109
Protein 19.9 g | Carbs 1.81 g | Fat 1.8 g
Per 100g | Calories 89
Protein 16.1 g | Carbs 3.6 g | Fat 0.89 g
Per 100g | Calories 276
Protein 13.2 g | Carbs 13.2 g | Fat 18.7 g
Per 100g | Calories 282
Protein 11.1 g | Carbs 14.1 g | Fat 19.1 g
Per 100g | Calories 106
Protein 21.2 g | Carbs 0 g | Fat 1.5 g
Per 100g | Calories 132
Protein 9.9 g | Carbs 4.4 g | Fat 8.3 g
Per 100g | Calories 165
Protein 21.2 g | Carbs 0 g | Fat 7.1 g
Per 100g | Calories 151
Protein 11.3 g | Carbs 5.3 g | Fat 9.8 g