Two-Step Rack of Lamb has a average-calorie, low-carb, average-fat and very high-protein content.
With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Two-Step Rack of Lamb, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 47% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 100 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 4.3 g | 21.5% |
Serving size
Amount Per Serving
Calories 241 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 86 mg 28.7%
Sodium 100 mg 4.2%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 328
Protein 18.8 g | Carbs 44 g | Fat 8.9 g
Per Serving | Calories 206
Protein 18.5 g | Carbs 8.5 g | Fat 10.8 g
Per Serving | Calories 457
Protein 33 g | Carbs 42 g | Fat 17 g
Per Serving | Calories 358
Protein 24.7 g | Carbs 37.1 g | Fat 12.8 g
Per Serving | Calories 664
Protein 31 g | Carbs 60 g | Fat 36 g
Per Serving | Calories 333
Protein 17.4 g | Carbs 47.5 g | Fat 5.7 g
Per Serving | Calories 147
Protein 14 g | Carbs 19.9 g | Fat 1 g
Per Serving | Calories 282
Protein 21.5 g | Carbs 28.4 g | Fat 8.4 g