tuvo on fire has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 50.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for tuvo on fire, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 40% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 530 IU | 10.6% | ||
Vitamin C | 0.48 mg | 0.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.42 mg | 28.3% | ||
Riboflavin | 0.75 mg | 44.1% | ||
Niacin | 15.5 mg | 77.6% | ||
Vitamin B6 | 1.5 mg | 72.7% | ||
Folate | 44.8 mcg | 11.2% | ||
Vitamin B12 | 4.7 mcg | 78.3% | ||
Pantothenic Acid | 3 mg | 29.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 309 mg | 30.9% | ||
Iron | 1.7 mg | 9.2% | ||
Magnesium | 56.8 mg | 14.2% | ||
Phosphorus | 394 mg | 39.4% | ||
Potassium | 967.1 mg | 27.6% | ||
Sodium | 416.3 mg | 17.3% | ||
Zinc | 1.3 mg | 8.4% | ||
Copper | 0.49 mg | 24.7% | ||
Manganese | 0.03 mg | 1.6% | ||
Selenium | 72.1 mcg | 103% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 13.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 50.2 g | 100.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.3 g | 37.4% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 5.5 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 542 Calories from Fat 0
% Daily Value *
Total Fat 24.3 g 37.4%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 128.9 mg 43%
Sodium 416.3 mg 17.3%
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 1 g4%
Sugars 13.3 g
Protein 50.2 g 100.4%
Vitamin A 10.6% Vitamin C 0.8%
Calcium 30.9% Iron 9.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 261
Protein 14.7 g | Carbs 6.3 g | Fat 20.1 g
Per Serving | Calories 279
Protein 30.3 g | Carbs 13.5 g | Fat 8.4 g
Per Serving | Calories 125
Protein 15.7 g | Carbs 11.9 g | Fat 1.5 g
Per Serving | Calories 256
Protein 26.4 g | Carbs 14.2 g | Fat 9.8 g