Turkey with Coconut spinach has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Folate.
The food contains 22.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.18 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Turkey with Coconut spinach, and we advise that this food on a regular basis.
Calories from Protein | 33% | |
Calories from Fat | 35% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9420 IU | 188.4% | ||
Vitamin C | 32.2 mg | 53.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.84 mg | 2.8% | ||
Thiamin | 0.27 mg | 18.2% | ||
Riboflavin | 0.57 mg | 33.4% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.67 mg | 33.3% | ||
Folate | 145.6 mcg | 36.4% | ||
Vitamin B12 | 2 mcg | 33.7% | ||
Pantothenic Acid | 0.97 mg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 194 mg | 19.4% | ||
Iron | 4.2 mg | 23.2% | ||
Magnesium | 114.8 mg | 28.7% | ||
Phosphorus | 321 mg | 32.1% | ||
Potassium | 928 mg | 26.5% | ||
Sodium | 3 mg | 0.1% | ||
Zinc | 2.1 mg | 14.1% | ||
Copper | 0.33 mg | 16.3% | ||
Manganese | 1.3 mg | 67.3% | ||
Selenium | 33.7 mcg | 48.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.5 g | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | ||
Saturated Fat | 5.8 g | 29% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 264 Calories from Fat 0
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 5.8 g 29%
Trans Fat
Cholesterol 43 mg 14.3%
Sodium 3 mg 0.1%
Total Carbohydrates 22.1 g 7.4%
Dietary Fiber 5.9 g23.6%
Sugars 4.9 g
Protein 22.5 g 45%
Vitamin A 188.4% Vitamin C 53.6%
Calcium 19.4% Iron 23.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 312
Protein 25.2 g | Carbs 17.3 g | Fat 16.2 g
Per Serving | Calories 259
Protein 29.6 g | Carbs 13 g | Fat 9.3 g
Per Serving | Calories 215
Protein 20.3 g | Carbs 8.3 g | Fat 15.4 g
Per Serving | Calories 447
Protein 23 g | Carbs 52.4 g | Fat 15.9 g
Per Serving | Calories 169
Protein 27.7 g | Carbs 9.9 g | Fat 1.7 g
Per Serving | Calories 166
Protein 27.6 g | Carbs 9.5 g | Fat 1.5 g
Per Serving | Calories 114
Protein 7.7 g | Carbs 9.8 g | Fat 5.2 g
Per Serving | Calories 163
Protein 20.9 g | Carbs 6 g | Fat 6.4 g