Turkey Mild Breakfast Sausage has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 1.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.52 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Turkey Mild Breakfast Sausage, and we advise that this food sparingly.
Calories from Protein | 27% | |
Calories from Fat | 71% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.1 mg | 3.2% | Mid 40% | Average |
Potassium | 197.9 mg | 5.7% | Mid 40% | Average |
Sodium | 589.1 mg | 24.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.41 g | 0.5% | Bottom 10% | Very Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.3 g | 28.2% | Top 30% | High |
Saturated Fat | 8.1 g | 40.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 46
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 17 mg 5.7%
Sodium 167 mg 7%
Total Carbohydrates 0.4 g 0.13%
Dietary Fiber 0 g
Sugars 0 g
Protein 4.4 g 8.8%
Vitamin A Vitamin C
Calcium 0.9% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 358
Protein 17.3 g | Carbs 3.4 g | Fat 30 g
Per 100g | Calories 364
Protein 21.2 g | Carbs 1.76 g | Fat 30 g
Per 100g | Calories 198
Protein 24 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 155
Protein 18.9 g | Carbs 0.53 g | Fat 8.1 g
Per 100g | Calories 358
Protein 17.3 g | Carbs 3.4 g | Fat 30 g
Per 100g | Calories 364
Protein 21.2 g | Carbs 1.76 g | Fat 30 g
Per 100g | Calories 198
Protein 24 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 155
Protein 18.9 g | Carbs 0.53 g | Fat 8.1 g