Turkey Kofta in a spinach curry Recipe has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 37.49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Turkey Kofta in a spinach curry Recipe has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 38% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 461.9 mg | 13.2% | Top 10% | Very High |
Sodium | 126.6 mg | 5.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.3 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 4.6 g | 18.5% | Top 10% | Very High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 411 Calories from Fat 166
% Daily Value *
Total Fat 18.9 g 29.1%
Saturated Fat 4.3 g 21.4%
Trans Fat 0 g
Cholesterol 61 mg 20.3%
Sodium 419 mg 17.5%
Total Carbohydrates 37.5 g 12.5%
Dietary Fiber 15.3 g61.2%
Sugars 3.3 g
Protein 32 g 64%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 13.5 g | Carbs 10.1 g | Fat 1.9 g
Per Serving | Calories 151
Protein 9 g | Carbs 11.6 g | Fat 7.8 g
Per Serving | Calories 126
Protein 10.1 g | Carbs 5.6 g | Fat 6.8 g
Per Serving | Calories 186
Protein 8.7 g | Carbs 7.8 g | Fat 13.7 g
Per Serving | Calories 196
Protein 7.8 g | Carbs 15.1 g | Fat 12.2 g
Per Serving | Calories 463
Protein 2.4 g | Carbs 45.3 g | Fat 33.9 g