Turkey Hill - No Sugar Added Ice Cream, Moose Tracks has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron and Vitamin D.
The food contains 32.35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.88 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 20.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Turkey Hill - No Sugar Added Ice Cream, Moose Tracks has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 30% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 66.2 IU | 1.3% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 88.2 IU | 22.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110.3 mg | 11% | Mid 40% | Average |
Iron | 20.6 mg | 114.4% | Top 10% | Very High |
Potassium | 1373.5 mg | 39.2% | Top 30% | High |
Sodium | 125 mg | 5.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.4 g | 10.8% | Mid 40% | Average |
Dietary Fiber | 7.4 g | 29.4% | Top 10% | Very High |
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.3% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.7% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 85 mg 3.5%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 4 g 8%
Vitamin A 0.9% Vitamin C
Calcium 7.5% Iron 77.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 213
Protein 4.9 g | Carbs 31.1 g | Fat 9.8 g
Per 100g | Calories 162
Protein 4.4 g | Carbs 32.4 g | Fat 2.2 g
Per 100g | Calories 181
Protein 2.8 g | Carbs 26.4 g | Fat 8.3 g
Per 100g | Calories 242
Protein 3 g | Carbs 30.3 g | Fat 12.1 g
Per 100g | Calories 213
Protein 4.9 g | Carbs 31.1 g | Fat 9.8 g
Per 100g | Calories 162
Protein 4.4 g | Carbs 32.4 g | Fat 2.2 g
Per 100g | Calories 181
Protein 2.8 g | Carbs 26.4 g | Fat 8.3 g
Per 100g | Calories 46
Protein 0 g | Carbs 10.8 g | Fat 0 g