Turkey Chowder with Wild Rice, Crimini, and Pancetta has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Turkey Chowder with Wild Rice, Crimini, and Pancetta, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 67% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45 g | 69.2% | ||
Saturated Fat | 21 g | 105% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 410
% Daily Value *
Total Fat 45 g 69.2%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 125 mg 41.7%
Sodium 720 mg 30%
Total Carbohydrates 24 g 8%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 26 g 52%
Vitamin A 80% Vitamin C 10%
Calcium 25% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 409
Protein 17.9 g | Carbs 17 g | Fat 29.8 g
Per 100g | Calories 78
Protein 5.3 g | Carbs 9.9 g | Fat 1.8 g
Per Serving | Calories 380
Protein 15 g | Carbs 33 g | Fat 22 g
Per Serving | Calories 230
Protein 12 g | Carbs 16 g | Fat 13 g
Per Serving | Calories 450
Protein 11 g | Carbs 24 g | Fat 36 g
Per Serving | Calories 600
Protein 46 g | Carbs 14 g | Fat 41 g
Per Serving | Calories 90
Protein 4 g | Carbs 19 g | Fat 0 g
Per Serving | Calories 290
Protein 18 g | Carbs 38 g | Fat 10 g