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Turkey and ground beef stuff pasta shells - Recipe and Nutrition Facts
62

Turkey and ground beef stuff pasta shells Recipe

Turkey and ground beef stuff pasta shells has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.

The food contains 63.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 51.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 5.85 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Turkey and ground beef stuff pasta shells has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat40%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1400 IU28%
Vitamin C1.7 mg2.8%
Vitamin D0 IU
Vitamin E0.66 mg2.2%
Thiamin0.53 mg35.5%
Riboflavin0.65 mg38.3%
Niacin9.4 mg47%
Vitamin B60.44 mg21.9%
Folate120 mcg30%
Vitamin B121.8 mcg29.9%
Pantothenic Acid0.84 mg8.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium461 mg46.1%
Iron5.9 mg32.5%
Magnesium43.6 mg10.9%
Phosphorus489 mg48.9%
Potassium427.5 mg12.2%
Sodium1 mg0%
Zinc5.3 mg35%
Copper0.12 mg5.9%
Manganese0.12 mg6.1%
Selenium41.1 mcg58.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.1 g21%
Dietary Fiber6.6 g26.4%
Sugars10.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein51.4 g102.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.5 g51.5%
Saturated Fat13.1 g65.5%
Monounsaturated Fat11.1 g
Polyunsaturated Fat4.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 786 Calories from Fat 0

% Daily Value *

Total Fat 33.5 g 51.5%

Saturated Fat 13.1 g 65.5%

Trans Fat

Cholesterol 135.5 mg 45.2%

Sodium 1 mg 0%

Total Carbohydrates 63.1 g 21%

Dietary Fiber 6.6 g26.4%

Sugars 10.6 g

Protein 51.4 g 102.8%

Vitamin A 28% Vitamin C 2.8%

Calcium 46.1% Iron 32.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=540588 Embed Table:

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