Tuna Steaks with Grilled Scallions and Tomatoes 1 has a average-calorie, low-carb, high-fat and very high-protein content.
With 42 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Tuna Steaks with Grilled Scallions and Tomatoes 1, and we advise that this food in moderation.
Calories from Protein | 50% | |
Calories from Fat | 40% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42 g | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 0
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 77 mg 25.7%
Sodium 80 mg 3.3%
Total Carbohydrates 9 g 3%
Dietary Fiber 3 g12%
Sugars
Protein 42 g 84%
Vitamin A Vitamin C
Calcium 9.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 1.2 g | Carbs 4.5 g | Fat 21.3 g
Per Serving | Calories 159
Protein 18.9 g | Carbs 1.76 g | Fat 5.9 g
Per Serving | Calories 537
Protein 42 g | Carbs 65 g | Fat 11 g
Per Serving | Calories 178
Protein 34 g | Carbs 0.8 g | Fat 3.6 g
Per Serving | Calories 238
Protein 29 g | Carbs 7 g | Fat 10 g
Per Serving | Calories 306
Protein 14.9 g | Carbs 37.9 g | Fat 10.7 g
Per Serving | Calories 253
Protein 4.9 g | Carbs 55.5 g | Fat 0.5 g
Per Serving | Calories 351
Protein 37.8 g | Carbs 17 g | Fat 14.9 g