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tuna sandwich and salad - Recipe and Nutrition Facts
63

tuna sandwich and salad Recipe

tuna sandwich and salad has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Thiamin, Niacin and Folate.

The food contains 74.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.35 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing tuna sandwich and salad has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat45%
 Calories from Carbs37%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Thiamin
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1705 IU34.1%
Vitamin C28.8 mg48%
Vitamin D0 IU
Vitamin E3.5 mg11.7%
Thiamin0.42 mg28.2%
Riboflavin0.33 mg19.4%
Niacin5.6 mg28.2%
Vitamin B60.38 mg19%
Folate100.4 mcg25.1%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.7 mg7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium99 mg9.9%
Iron5.3 mg29.7%
Magnesium108.4 mg27.1%
Phosphorus275 mg27.5%
Potassium796 mg22.7%
Sodium1 mg0%
Zinc1.9 mg12.4%
Copper0.43 mg21.7%
Manganese2.2 mg109.5%
Selenium37.8 mcg54%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate74.2 g24.7%
Dietary Fiber7.9 g31.6%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.7 g75.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat40.1 g61.7%
Saturated Fat12.6 g63%
Monounsaturated Fat7.5 g
Polyunsaturated Fat4.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 795 Calories from Fat 0

% Daily Value *

Total Fat 40.1 g 61.7%

Saturated Fat 12.6 g 63%

Trans Fat

Cholesterol 106.8 mg 35.6%

Sodium 1 mg 0%

Total Carbohydrates 74.2 g 24.7%

Dietary Fiber 7.9 g31.6%

Sugars 1.9 g

Protein 37.7 g 75.4%

Vitamin A 34.1% Vitamin C 48%

Calcium 9.9% Iron 29.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=262587 Embed Table:

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