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Tuna Salad Sandwich for 3 - Recipe and Nutrition Facts
31

Tuna Salad Sandwich for 3 Recipe

Tuna Salad Sandwich for 3 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 37.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Tuna Salad Sandwich for 3 has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat16%
 Calories from Carbs54%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C0.18 mg0.3%
Vitamin D80 IU20%
Vitamin E0.22 mg0.73%
Thiamin0.24 mg15.7%
Riboflavin0.23 mg13.4%
Niacin2.1 mg10.3%
Vitamin B60.02 mg1.2%
Folate67.6 mcg16.9%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium260 mg26%
Iron1.8 mg10.1%
Magnesium2.8 mg0.7%
Phosphorus32 mg3.2%
Potassium33.5 mg1%
Sodium805.5 mg33.6%
Zinc0.2 mg1.3%
Copper0.02 mg1%
Manganese0.01 mg0.4%
Selenium5.1 mcg7.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.5 g12.5%
Dietary Fiber3.5 g14%
Sugars7.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.2 g42.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%
Saturated Fat1.6 g8%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 275 Calories from Fat 0

% Daily Value *

Total Fat 4.8 g 7.4%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 101.4 mg 33.8%

Sodium 805.5 mg 33.6%

Total Carbohydrates 37.5 g 12.5%

Dietary Fiber 3.5 g14%

Sugars 7.3 g

Protein 21.2 g 42.4%

Vitamin A 2.8% Vitamin C 0.3%

Calcium 26% Iron 10.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=115483 Embed Table:

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