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Tuna Pasta Salad w Miracle Whip , celery bell pepper onion - Recipe and Nutrition Facts
71

Tuna Pasta Salad w Miracle Whip, celery, bell pepper, onion Recipe

Tuna Pasta Salad w Miracle Whip, celery, bell pepper, onion has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C, Thiamin and Folate.

The food contains 34.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Tuna Pasta Salad w Miracle Whip, celery, bell pepper, onion has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat25%
 Calories from Carbs56%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C
  • High in Thiamin
  • Low in Saturated Fat
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C26 mg43.4%
Vitamin D0 IU
Vitamin E0.3 mg1%
Thiamin0.36 mg23.8%
Riboflavin0.18 mg10.5%
Niacin2 mg10.2%
Vitamin B60.15 mg7.4%
Folate101.2 mcg25.3%
Vitamin B120 mcg
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium199 mg19.9%
Iron1.5 mg8.2%
Magnesium9.2 mg2.3%
Phosphorus25 mg2.5%
Potassium198.4 mg5.7%
Sodium653.3 mg27.2%
Zinc0.15 mg1%
Copper0.05 mg2.3%
Manganese0.12 mg5.9%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.4 g11.5%
Dietary Fiber5.1 g20.4%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.5 g23%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%
Saturated Fat1 g5%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 222 Calories from Fat 0

% Daily Value *

Total Fat 6.8 g 10.5%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 18.1 mg 6%

Sodium 653.3 mg 27.2%

Total Carbohydrates 34.4 g 11.5%

Dietary Fiber 5.1 g20.4%

Sugars 2.4 g

Protein 11.5 g 23%

Vitamin A 3.9% Vitamin C 43.4%

Calcium 19.9% Iron 8.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1800161 Embed Table:

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