Tuna-Cheese Melt 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 13.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tuna-Cheese Melt 1 has been given a composite ranking of 40, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 34% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.6 g | 4.5% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.9 g | 27.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 161 Calories from Fat 0
% Daily Value *
Total Fat 6.4 g 9.8%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 340 mg 14.2%
Total Carbohydrates 13.6 g 4.5%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 13.9 g 27.8%
Vitamin A Vitamin C
Calcium 13.2% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 126
Protein 6.2 g | Carbs 16.2 g | Fat 4 g
Per Serving | Calories 208
Protein 3.4 g | Carbs 36.7 g | Fat 5.2 g
Per Serving | Calories 83
Protein 3.8 g | Carbs 15.6 g | Fat 0.8 g
Per Serving | Calories 239
Protein 25.1 g | Carbs 12.6 g | Fat 9.5 g
Per Serving | Calories 222
Protein 40 g | Carbs 4.6 g | Fat 3.8 g
Per Serving | Calories 282
Protein 28.3 g | Carbs 33.2 g | Fat 2.9 g
Per Serving | Calories 239
Protein 21.4 g | Carbs 21.2 g | Fat 7.8 g
Per Serving | Calories 462
Protein 37.2 g | Carbs 48.3 g | Fat 14.5 g