Tuna Burgers! has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12 and Niacin.
The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tuna Burgers! has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 46% | |
Calories from Fat | 6% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 2.3 mg | 3.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.07 mg | 4.4% | ||
Riboflavin | 0.13 mg | 7.6% | ||
Niacin | 11.8 mg | 59.2% | ||
Vitamin B6 | 0.42 mg | 21.2% | ||
Folate | 25.2 mcg | 6.3% | ||
Vitamin B12 | 2.5 mcg | 41.1% | ||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 91 mg | 9.1% | ||
Iron | 3.7 mg | 20.4% | ||
Magnesium | 79.6 mg | 19.9% | ||
Phosphorus | 283 mg | 28.3% | ||
Potassium | 407.8 mg | 11.7% | ||
Sodium | 3 mg | 0.1% | ||
Zinc | 0.8 mg | 5.3% | ||
Copper | 0.15 mg | 7.7% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 66.7 mcg | 95.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.6 g | 57.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 0
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 24.8 mg 8.3%
Sodium 3 mg 0.1%
Total Carbohydrates 30.2 g 10.1%
Dietary Fiber 3.6 g14.4%
Sugars 1 g
Protein 28.6 g 57.2%
Vitamin A 1% Vitamin C 3.8%
Calcium 9.1% Iron 20.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 219
Protein 22.5 g | Carbs 0.5 g | Fat 14 g
Per Serving | Calories 139
Protein 15.4 g | Carbs 10.2 g | Fat 3.6 g
Per Serving | Calories 159
Protein 24.3 g | Carbs 7.2 g | Fat 2.9 g
Per Serving | Calories 284
Protein 19.1 g | Carbs 24.4 g | Fat 12.1 g
Per Serving | Calories 318
Protein 18 g | Carbs 22.9 g | Fat 17.6 g
Per Serving | Calories 280
Protein 30.5 g | Carbs 29.4 g | Fat 2.9 g
Per Serving | Calories 289
Protein 29 g | Carbs 0 g | Fat 19 g
Per Serving | Calories 343
Protein 20.7 g | Carbs 55.5 g | Fat 5.1 g