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Tuna and Beans - Recipe and Nutrition Facts
86

Tuna and Beans Recipe

Tuna and Beans has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12, Vitamin C, Niacin and Folate.

The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Tuna and Beans has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat38%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Vitamin C
  • Low in Cholesterol
  • Very high in Dietary Fiber
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A160 IU3.2%
Vitamin C15.5 mg25.9%
Vitamin D0 IU
Vitamin E2.1 mg6.9%
Thiamin0.24 mg15.8%
Riboflavin0.12 mg7.3%
Niacin7.3 mg36.4%
Vitamin B60.38 mg18.8%
Folate135.6 mcg33.9%
Vitamin B121.4 mcg23.5%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium96 mg9.6%
Iron3.5 mg19.3%
Magnesium79.2 mg19.8%
Phosphorus291 mg29.1%
Potassium707.2 mg20.2%
Sodium443.8 mg18.5%
Zinc1.5 mg10.1%
Copper0.36 mg18%
Manganese0.69 mg34.7%
Selenium43.2 mcg61.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31 g10.3%
Dietary Fiber9.3 g37.2%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.6 g45.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.5 g22.3%
Saturated Fat2.1 g10.5%
Monounsaturated Fat10.1 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 338 Calories from Fat 0

% Daily Value *

Total Fat 14.5 g 22.3%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 14.2 mg 4.7%

Sodium 443.8 mg 18.5%

Total Carbohydrates 31 g 10.3%

Dietary Fiber 9.3 g37.2%

Sugars 0.5 g

Protein 22.6 g 45.2%

Vitamin A 3.2% Vitamin C 25.9%

Calcium 9.6% Iron 19.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1542962 Embed Table:

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