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Tropical Tuna Pasta Salad - Recipe and Nutrition Facts
90

Tropical Tuna Pasta Salad Recipe

Tropical Tuna Pasta Salad has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Thiamin and Niacin.

The food contains 30.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Tropical Tuna Pasta Salad has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat9%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Thiamin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3600 IU72%
Vitamin C116.9 mg194.9%
Vitamin D0 IU
Vitamin E1.6 mg5.2%
Thiamin0.3 mg20.2%
Riboflavin0.15 mg8.7%
Niacin6.4 mg31.9%
Vitamin B60.7 mg34.9%
Folate47.2 mcg11.8%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.8 mg8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron2 mg11.1%
Magnesium48.4 mg12.1%
Phosphorus142 mg14.2%
Potassium623.4 mg17.8%
Sodium81.3 mg3.4%
Zinc0.6 mg4%
Copper0.16 mg8.2%
Manganese0.61 mg30.6%
Selenium18.9 mcg27%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.8 g10.3%
Dietary Fiber5.6 g22.4%
Sugars8.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.3 g32.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 203 Calories from Fat 0

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 22 mg 7.3%

Sodium 81.3 mg 3.4%

Total Carbohydrates 30.8 g 10.3%

Dietary Fiber 5.6 g22.4%

Sugars 8.3 g

Protein 16.3 g 32.6%

Vitamin A 72% Vitamin C 194.9%

Calcium 5% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=313719 Embed Table:

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