Tropical summer smoothie has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Tropical summer smoothie has been given a composite ranking of 74, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 2% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 115 IU | 2.3% | ||
Vitamin C | 31.1 mg | 51.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.07 mg | 4.7% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.22 mg | 11.1% | ||
Folate | 27.6 mcg | 6.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | ||
Iron | 0.23 mg | 1.3% | ||
Magnesium | 17.6 mg | 4.4% | ||
Phosphorus | 16 mg | 1.6% | ||
Potassium | 265.6 mg | 7.6% | ||
Sodium | 4.5 mg | 0.2% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.08 mg | 3.8% | ||
Manganese | 0.33 mg | 16.5% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 12.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.9 g | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 4.5 mg 0.2%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 1.8 g7.2%
Sugars 12.7 g
Protein 0.9 g 1.8%
Vitamin A 2.3% Vitamin C 51.9%
Calcium 2.4% Iron 1.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 16.2 g | Carbs 18.1 g | Fat 2 g
Per Serving | Calories 129
Protein 4.3 g | Carbs 27.2 g | Fat 0.5 g
Per Serving | Calories 229
Protein 3.6 g | Carbs 50.4 g | Fat 4.6 g
Per Serving | Calories 81
Protein 1.1 g | Carbs 19.3 g | Fat 0.4 g
Per Serving | Calories 390
Protein 12.3 g | Carbs 69.2 g | Fat 8.5 g
Per Serving | Calories 348
Protein 17.2 g | Carbs 72.8 g | Fat 1.6 g
Per Serving | Calories 299
Protein 14.9 g | Carbs 69.6 g | Fat 2.9 g
Per Serving | Calories 139
Protein 4.9 g | Carbs 24.1 g | Fat 1.7 g