Trio of Sauteed Mushrooms has a low-calorie, low-carb, low-fat and average-protein content.
With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Trio of Sauteed Mushrooms has been given a composite ranking of 61, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 20% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.4 g | 4.5% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 89 Calories from Fat 17
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 156 mg 6.5%
Total Carbohydrates 13.4 g 4.5%
Dietary Fiber 0 g
Sugars
Protein 4.1 g 8.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 68
Protein 2.1 g | Carbs 3.9 g | Fat 4.4 g
Per Serving | Calories 138
Protein 3.5 g | Carbs 4.2 g | Fat 12.9 g
Per 100g | Calories 60
Protein | Carbs 4.9 g | Fat 3.5 g
Per 100g | Calories 120
Protein 4 g | Carbs 5 g | Fat 10 g
Per Serving | Calories 97
Protein 2.9 g | Carbs 17.1 g | Fat 3.2 g
Per Serving | Calories 253
Protein 12.5 g | Carbs 32.9 g | Fat 8.1 g
Per Serving | Calories 227
Protein 33.5 g | Carbs 8.4 g | Fat 6.5 g
Per Serving | Calories 256
Protein 29.6 g | Carbs 17 g | Fat 7.5 g