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tricolor fiori pasta salad - Recipe and Nutrition Facts
48

tricolor fiori pasta salad Recipe

tricolor fiori pasta salad has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 25.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for tricolor fiori pasta salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat44%
 Calories from Carbs38%

Why this is good for you

  • High in Protein

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C1.6 mg2.7%
Vitamin D2 IU0.5%
Vitamin E0.66 mg2.2%
Thiamin0.3 mg19.8%
Riboflavin0.28 mg16.2%
Niacin1.5 mg7.5%
Vitamin B60.11 mg5.7%
Folate4.8 mcg1.2%
Vitamin B120.72 mcg12%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium122 mg12.2%
Iron1.5 mg8.1%
Magnesium10.8 mg2.7%
Phosphorus153 mg15.3%
Potassium104.3 mg3%
Sodium622.7 mg25.9%
Zinc0.84 mg5.6%
Copper0.02 mg1.1%
Manganese0.02 mg0.8%
Selenium10.9 mcg15.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.5 g8.5%
Dietary Fiber1.2 g4.8%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.3 g24.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.2 g20.3%
Saturated Fat4.6 g23%
Monounsaturated Fat2.9 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 267 Calories from Fat 0

% Daily Value *

Total Fat 13.2 g 20.3%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 33.5 mg 11.2%

Sodium 622.7 mg 25.9%

Total Carbohydrates 25.5 g 8.5%

Dietary Fiber 1.2 g4.8%

Sugars 1.6 g

Protein 12.3 g 24.6%

Vitamin A 4.2% Vitamin C 2.7%

Calcium 12.2% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=149511 Embed Table:

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