Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish has been given a composite ranking of 14, and sparingly.
Calories from Protein | 58% | |
Calories from Fat | 33% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 1090 mg 45.4%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 24 g 48%
Vitamin A 15% Vitamin C 30%
Calcium 2% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 13 g | Carbs 8 g | Fat 3 g
Per 100g | Calories 159
Protein 24.7 g | Carbs 12.3 g | Fat 2.6 g
Per Serving | Calories 380
Protein 35 g | Carbs 4 g | Fat 23 g
Per Serving | Calories 245
Protein 12.8 g | Carbs 16.4 g | Fat 15.1 g
Per Serving | Calories 600
Protein 24 g | Carbs 88 g | Fat 18 g
Per Serving | Calories 170
Protein 3 g | Carbs 8 g | Fat 15 g
Per Serving | Calories 580
Protein 17 g | Carbs 48 g | Fat 37 g
Per Serving | Calories 360
Protein 10 g | Carbs 60 g | Fat 9 g