Tortillas Nuevo Leon - White Corn Tortillas has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 49.89g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.54 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Tortillas Nuevo Leon - White Corn Tortillas has been given a composite ranking of 71, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 9% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 181.4 mg | 7.6% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.9 g | 16.6% | Mid 40% | Average |
Dietary Fiber | 4.5 g | 18.1% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 50 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 40 mg 1.7%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 198
Protein 4 g | Carbs 39.7 g | Fat 2 g
Per 100g | Calories 212
Protein 4.7 g | Carbs 42.3 g | Fat 2.4 g
Per 100g | Calories 200
Protein 4.2 g | Carbs 37.5 g | Fat 2.9 g
Per 100g | Calories 222
Protein 4.4 g | Carbs 44.4 g | Fat 2.2 g
Per 100g | Calories 212
Protein 4.2 g | Carbs 42.3 g | Fat 3.2 g
Per 100g | Calories 213
Protein 5.3 g | Carbs 42.6 g | Fat 2.7 g
Per 100g | Calories 227
Protein 3.8 g | Carbs 46.2 g | Fat 3.8 g
Per 100g | Calories 192
Protein 3.8 g | Carbs 38.5 g | Fat 0 g
Per 100g | Calories 275
Protein 6.3 g | Carbs 44.4 g | Fat 7.4 g
Per 100g | Calories 265
Protein 7.9 g | Carbs 45 g | Fat 6.6 g
Per 100g | Calories 272
Protein 7.6 g | Carbs 45.4 g | Fat 6.8 g
Per 100g | Calories 190
Protein 4.2 g | Carbs 40.2 g | Fat 2.1 g