tortilla soup (sopa de tortilla) Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 11.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.79 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for tortilla soup (sopa de tortilla) Recipe, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 65% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.92 g | 3.7% | Mid 40% | Average |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7% | Mid 40% | Average |
Saturated Fat | 0.89 g | 4.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 229 Calories from Fat 149
% Daily Value *
Total Fat 16.8 g 25.8%
Saturated Fat 3.3 g 16.4%
Trans Fat 0 g
Cholesterol 18 mg 6%
Sodium 476 mg 19.8%
Total Carbohydrates 11.8 g 3.9%
Dietary Fiber 3.4 g13.6%
Sugars 0.8 g
Protein 8.8 g 17.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 320
Protein 7 g | Carbs 36 g | Fat 14 g
Per 100g | Calories 58
Protein 3 g | Carbs 5.6 g | Fat 2.5 g
Per Serving | Calories 55
Protein 4.9 g | Carbs 1.45 g | Fat 3.2 g
Per Serving | Calories 38
Protein 3 g | Carbs 2.9 g | Fat 1.7 g
Per Serving | Calories 281
Protein 16 g | Carbs 3.7 g | Fat 22.5 g
Per Serving | Calories 134
Protein 10.2 g | Carbs 3.8 g | Fat 8.7 g
Per Serving | Calories 42
Protein 1.3 g | Carbs 6 g | Fat 1.8 g
Per Serving | Calories 196
Protein 7.2 g | Carbs 28.6 g | Fat 6.3 g