Tortilla Crusted Chicken Rellenos with Cilantro sauce has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 42.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Tortilla Crusted Chicken Rellenos with Cilantro sauce, and we advise that this food on a regular basis.
Calories from Protein | 35% | |
Calories from Fat | 20% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8795 IU | 175.9% | ||
Vitamin C | 247.7 mg | 412.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.8% | ||
Thiamin | 0.3 mg | 20% | ||
Riboflavin | 0.29 mg | 16.9% | ||
Niacin | 11.7 mg | 58.4% | ||
Vitamin B6 | 1.1 mg | 52.8% | ||
Folate | 88 mcg | 22% | ||
Vitamin B12 | 0.73 mcg | 12.2% | ||
Pantothenic Acid | 1 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 444 mg | 44.4% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 68 mg | 17% | ||
Phosphorus | 360 mg | 36% | ||
Potassium | 695.4 mg | 19.9% | ||
Sodium | 492.3 mg | 20.5% | ||
Zinc | 2 mg | 13.6% | ||
Copper | 0.21 mg | 10.7% | ||
Manganese | 0.72 mg | 36% | ||
Selenium | 16.8 mcg | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.3 g | 14.1% | ||
Dietary Fiber | 8.1 g | 32.4% | ||
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.2 g | 64.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 61.5 mg 20.5%
Sodium 492.3 mg 20.5%
Total Carbohydrates 42.3 g 14.1%
Dietary Fiber 8.1 g32.4%
Sugars 3.7 g
Protein 32.2 g 64.4%
Vitamin A 175.9% Vitamin C 412.9%
Calcium 44.4% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 1890
Protein 64 g | Carbs 133 g | Fat 124 g
Per 100g | Calories 237
Protein 14.8 g | Carbs 9.6 g | Fat 15.4 g
Per Serving | Calories 561
Protein 39.7 g | Carbs 8.5 g | Fat 41.4 g
Per Serving | Calories 197
Protein 33 g | Carbs 6.2 g | Fat 3.9 g
Per Serving | Calories 726
Protein 53.3 g | Carbs 74 g | Fat 22.7 g
Per Serving | Calories 224
Protein 18.8 g | Carbs 17.3 g | Fat 8.3 g