Tortilla-Chicken Casserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tortilla-Chicken Casserole has been given a composite ranking of 60, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 22% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.6 g | 10.5% | ||
Dietary Fiber | 4.1 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.9 g | 35.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 56
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 415 mg 17.3%
Total Carbohydrates 31.6 g 10.5%
Dietary Fiber 4.1 g16.4%
Sugars
Protein 17.9 g 35.8%
Vitamin A Vitamin C
Calcium 21% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 194
Protein 22 g | Carbs 5.2 g | Fat 8.1 g
Per Serving | Calories 161
Protein 4.4 g | Carbs 31 g | Fat 2.5 g
Per Serving | Calories 554
Protein 38 g | Carbs 46 g | Fat 23 g
Per Serving | Calories 617
Protein 48 g | Carbs 45 g | Fat 29 g
Per Serving | Calories 235
Protein 20 g | Carbs 28 g | Fat 6 g
Per Serving | Calories 202
Protein 16.2 g | Carbs 18.5 g | Fat 6.8 g
Per Serving | Calories 342
Protein 23.2 g | Carbs 37.2 g | Fat 10.3 g
Per Serving | Calories 288
Protein 41.2 g | Carbs 5.8 g | Fat 8.2 g