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Tortellini with Mushroom-Sage Sauce - Recipe and Nutrition Facts
23

Tortellini with Mushroom-Sage Sauce Recipe

Tortellini with Mushroom-Sage Sauce has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 18.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Tortellini with Mushroom-Sage Sauce has been given a composite ranking of 23, and sparingly.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat62%
 Calories from Carbs26%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A665 IU13.3%
Vitamin C2.7 mg4.5%
Vitamin D7.6 IU1.9%
Vitamin E0.24 mg0.8%
Thiamin0.01 mg0.8%
Riboflavin0.02 mg1.3%
Niacin0.04 mg0.2%
Vitamin B60.05 mg2.5%
Folate5.6 mcg1.4%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium17 mg1.7%
Iron1.1 mg6.1%
Magnesium4 mg1%
Phosphorus19 mg1.9%
Potassium115.8 mg3.3%
Sodium336.1 mg14%
Zinc0.09 mg0.6%
Copper0.01 mg0.7%
Manganese0.04 mg2%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.7 g6.2%
Dietary Fiber1.4 g5.6%
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9 g18%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.1 g30.9%
Saturated Fat11.6 g58%
Monounsaturated Fat5.1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 326 Calories from Fat 0

% Daily Value *

Total Fat 20.1 g 30.9%

Saturated Fat 11.6 g 58%

Trans Fat

Cholesterol 61.6 mg 20.5%

Sodium 336.1 mg 14%

Total Carbohydrates 18.7 g 6.2%

Dietary Fiber 1.4 g5.6%

Sugars 1.3 g

Protein 9 g 18%

Vitamin A 13.3% Vitamin C 4.5%

Calcium 1.7% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1345936 Embed Table:

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