Tony Roma's - Original Baby Back Ribs - Roma Rack (1lbs. Pork Rack) has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Tony Roma's - Original Baby Back Ribs - Roma Rack (1lbs. Pork Rack) has been given a composite ranking of 48, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 40% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 50 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 9 g | 45% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 563 Calories from Fat 229
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 104 mg 34.7%
Sodium 2702 mg 112.6%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 0 g
Sugars 50 g
Protein 30 g 60%
Vitamin A 1% Vitamin C 6%
Calcium 2.8% Iron 3%
*Based on a 2000 Calorie diet
Per 100g | Calories 303
Protein 21.1 g | Carbs 2.26 g | Fat 22.8 g
Per 100g | Calories 1270
Protein 101 g | Carbs 39 g | Fat 79 g
Per 100g | Calories 1330
Protein 64 g | Carbs 51 g | Fat 95 g
Per 100g | Calories 1160
Protein 103 g | Carbs 103 g | Fat 37 g
Per 100g | Calories 1730
Protein 57 g | Carbs 93 g | Fat 124 g
Per 100g | Calories 1478
Protein 76 g | Carbs 88 g | Fat 90 g
Per 100g | Calories 195
Protein 0 g | Carbs 11 g | Fat 17 g
Per 100g | Calories 274
Protein 54 g | Carbs 9 g | Fat 2 g