Boston's The Gourmet Pizza - Baby Back Ribs Full Rack has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 103g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 103 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Boston's The Gourmet Pizza - Baby Back Ribs Full Rack, and we advise that this food in moderation.
Calories from Protein | 36% | |
Calories from Fat | 29% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 103 g | 34.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 103 g | 206% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37 g | 56.9% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1160 Calories from Fat 0
% Daily Value *
Total Fat 37 g 56.9%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1880 mg 78.3%
Total Carbohydrates 103 g 34.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 103 g 206%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1330
Protein 64 g | Carbs 51 g | Fat 95 g
Per 100g | Calories 563
Protein 30 g | Carbs 55 g | Fat 25 g
Per 100g | Calories 1248
Protein 71 g | Carbs 46 g | Fat 87 g
Per 100g | Calories 550
Protein 51 g | Carbs 2 g | Fat 37 g
Per 100g | Calories 570
Protein 21 g | Carbs 32 g | Fat 40 g
Per 100g | Calories 45
Protein 1 g | Carbs 6 g | Fat 2 g
Per 100g | Calories 750
Protein 54 g | Carbs 10 g | Fat 55 g
Per 100g | Calories 2040
Protein 105 g | Carbs 241 g | Fat 74 g