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Toni's Sugar-free Cinnamon-Peach Cobbler - Recipe and Nutrition Facts
80

Toni's Sugar-free Cinnamon-Peach Cobbler Recipe

Toni's Sugar-free Cinnamon-Peach Cobbler has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Toni's Sugar-free Cinnamon-Peach Cobbler, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat28%
 Calories from Carbs66%

Why this is good for you

  • Very low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A470 IU9.4%
Vitamin C4 mg6.6%
Vitamin D14.8 IU3.7%
Vitamin E1.1 mg3.5%
Thiamin0.01 mg0.9%
Riboflavin0.04 mg2.3%
Niacin0.58 mg2.9%
Vitamin B60.19 mg9.5%
Folate2.4 mcg0.6%
Vitamin B120.34 mcg5.6%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%
Iron0.59 mg3.3%
Magnesium5.6 mg1.4%
Phosphorus18 mg1.8%
Potassium143.9 mg4.1%
Sodium121.9 mg5.1%
Zinc0.14 mg0.9%
Copper0.04 mg2.2%
Manganese0.12 mg6.2%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.4 g7.5%
Dietary Fiber2.1 g8.4%
Sugars3.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.3 g4.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.2 g6.5%
Saturated Fat0.9 g4.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 123 Calories from Fat 0

% Daily Value *

Total Fat 4.2 g 6.5%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 0.2 mg 0.07%

Sodium 121.9 mg 5.1%

Total Carbohydrates 22.4 g 7.5%

Dietary Fiber 2.1 g8.4%

Sugars 3.7 g

Protein 2.3 g 4.6%

Vitamin A 9.4% Vitamin C 6.6%

Calcium 2.3% Iron 3.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=719769 Embed Table:

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