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Tom's Sweet Baby BBQ Baked Beans - Recipe and Nutrition Facts
73

Tom's Sweet Baby BBQ Baked Beans Recipe

Tom's Sweet Baby BBQ Baked Beans has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Folate.

The food contains 39.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Tom's Sweet Baby BBQ Baked Beans has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat11%
 Calories from Carbs67%

Why this is good for you

  • High in Protein
  • Low in Saturated Fat
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C4.8 mg8%
Vitamin D0 IU
Vitamin E0.04 mg0.13%
Thiamin0.19 mg12.6%
Riboflavin0.06 mg3.3%
Niacin0.7 mg3.5%
Vitamin B60.15 mg7.7%
Folate98.8 mcg24.7%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium67 mg6.7%
Iron2.4 mg13.4%
Magnesium50.4 mg12.6%
Phosphorus116 mg11.6%
Potassium388.4 mg11.1%
Sodium223.7 mg9.3%
Zinc0.9 mg6%
Copper0.2 mg9.9%
Manganese0.53 mg26.5%
Selenium3.7 mcg5.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39.3 g13.1%
Dietary Fiber7.5 g30%
Sugars19.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.8 g25.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3 g4.6%
Saturated Fat0.6 g3%
Monounsaturated Fat1.2 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 223 Calories from Fat 0

% Daily Value *

Total Fat 3 g 4.6%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 19 mg 6.3%

Sodium 223.7 mg 9.3%

Total Carbohydrates 39.3 g 13.1%

Dietary Fiber 7.5 g30%

Sugars 19.7 g

Protein 12.8 g 25.6%

Vitamin A 1.3% Vitamin C 8%

Calcium 6.7% Iron 13.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2456019 Embed Table:

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