Tomatoes Stuffed with Lamb and Rice (Yemistes Domates me Rizi) has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Tomatoes Stuffed with Lamb and Rice (Yemistes Domates me Rizi), and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 65% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 9 g | 45% |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 45 mg 15%
Sodium 200 mg 8.3%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 14 g 28%
Vitamin A 25% Vitamin C 35%
Calcium 15% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 9 g | Carbs 13 g | Fat 22 g
Per Serving | Calories 320
Protein 14 g | Carbs 22 g | Fat 18 g
Per Serving | Calories 50
Protein 1 g | Carbs 6 g | Fat 2.5 g
Per Serving | Calories 240
Protein 7 g | Carbs 23 g | Fat 15 g
Per Serving | Calories 140
Protein 3 g | Carbs 14 g | Fat 7 g
Per Serving | Calories 500
Protein 52 g | Carbs 5 g | Fat 30 g
Per Serving | Calories 120
Protein 17 g | Carbs 8 g | Fat 2 g
Per Serving | Calories 630
Protein 17 g | Carbs 72 g | Fat 30 g