Tomato Spinach Pasta with Chicken has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Thiamin, Riboflavin, Niacin and Folate.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.94 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tomato Spinach Pasta with Chicken has been given a composite ranking of 74, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 20% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4495 IU | 89.9% | ||
Vitamin C | 7.4 mg | 12.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.6 mg | 39.8% | ||
Riboflavin | 0.4 mg | 23.5% | ||
Niacin | 9.6 mg | 47.9% | ||
Vitamin B6 | 0.39 mg | 19.6% | ||
Folate | 221.6 mcg | 55.4% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 257 mg | 25.7% | ||
Iron | 3.9 mg | 21.9% | ||
Magnesium | 54 mg | 13.5% | ||
Phosphorus | 138 mg | 13.8% | ||
Potassium | 308.4 mg | 8.8% | ||
Sodium | 148 mg | 6.2% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.53 mg | 26.4% | ||
Selenium | 11 mcg | 15.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 7.7 g | 30.8% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.8 g | 61.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 393 Calories from Fat 0
% Daily Value *
Total Fat 8.8 g 13.5%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 52.9 mg 17.6%
Sodium 148 mg 6.2%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 7.7 g30.8%
Sugars 6 g
Protein 30.8 g 61.6%
Vitamin A 89.9% Vitamin C 12.4%
Calcium 25.7% Iron 21.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 412
Protein 30.2 g | Carbs 50.5 g | Fat 13.1 g
Per Serving | Calories 330
Protein 10.9 g | Carbs 72.5 g | Fat 0.7 g
Per Serving | Calories 85
Protein 2.9 g | Carbs 10.1 g | Fat 3.4 g
Per Serving | Calories 255
Protein 12.2 g | Carbs 24.3 g | Fat 12.3 g
Per Serving | Calories 401
Protein 29.9 g | Carbs 50.7 g | Fat 9.6 g
Per Serving | Calories 169
Protein 30.7 g | Carbs 3.6 g | Fat 3.9 g
Per Serving | Calories 440
Protein 28.5 g | Carbs 50.8 g | Fat 14.7 g
Per Serving | Calories 326
Protein 55.5 g | Carbs 10 g | Fat 5.4 g