Tomato, Mozzarella, and Basil Salad Glucksman has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Tomato, Mozzarella, and Basil Salad Glucksman, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 67% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 360 mg 15%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 13 g 26%
Vitamin A 20% Vitamin C 15%
Calcium 30% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 9 g | Carbs 4 g | Fat 11 g
Per Serving | Calories 370
Protein 18 g | Carbs 32 g | Fat 19 g
Per Serving | Calories 400
Protein 22 g | Carbs 14 g | Fat 29 g
Per Serving | Calories 390
Protein 16 g | Carbs 7 g | Fat 33 g
Per Serving | Calories 50
Protein 2 g | Carbs 6 g | Fat 2.5 g
Per Serving | Calories 110
Protein 2 g | Carbs 8 g | Fat 9 g
Per Serving | Calories 230
Protein 35 g | Carbs 10 g | Fat 6 g
Per Serving | Calories 160
Protein 1 g | Carbs 9 g | Fat 14 g