Togo's - Pastrami Reuben Sandwich (Regular) has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 20.61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Romanian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Togo's - Pastrami Reuben Sandwich (Regular), and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 34% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90.9 IU | 1.8% | Mid 40% | Average |
Vitamin C | 0.36 mg | 0.61% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.8 mg | 7.6% | Mid 40% | Average |
Iron | 2.2 mg | 12.1% | Top 30% | High |
Sodium | 890.9 mg | 37.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6.1% | Mid 40% | Average |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 650 Calories from Fat 225
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 2940 mg 122.5%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 5 g20%
Sugars 9 g
Protein 40 g 80%
Vitamin A 6% Vitamin C 2%
Calcium 25% Iron 40%
*Based on a 2000 Calorie diet
Per 100g | Calories 194
Protein 11.4 g | Carbs 20.4 g | Fat 7.4 g
Per 100g | Calories 207
Protein 8.5 g | Carbs 24 g | Fat 8 g
Per Serving | Calories 657
Protein 32.1 g | Carbs 43.5 g | Fat 40.3 g
Per Serving | Calories 489
Protein 23 g | Carbs 34.4 g | Fat 28.8 g
Per 100g | Calories 194
Protein 11.4 g | Carbs 20.4 g | Fat 7.4 g
Per 100g | Calories 155
Protein 8.8 g | Carbs 18.1 g | Fat 5.2 g
Per 100g | Calories 143
Protein 10.7 g | Carbs 16.6 g | Fat 5.8 g
Per 100g | Calories 179
Protein 0 g | Carbs 19.1 g | Fat 11.5 g