To-Die-For Chocolate Mud Cake has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 65.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to English cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for To-Die-For Chocolate Mud Cake, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 55% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 448.7 IU | 9% | Top 30% | High |
Retinol | 121.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 15.2 IU | 3.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.3 mg | 6.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 31 mcg | 7.8% | Mid 40% | Average |
Folic Acid | 18.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43 mg | 4.3% | Mid 40% | Average |
Iron | 4.4 mg | 24.6% | Top 10% | Very High |
Magnesium | 65.8 mg | 16.5% | Top 10% | Very High |
Phosphorus | 125.3 mg | 12.5% | Mid 40% | Average |
Potassium | 186.1 mg | 5.3% | Mid 40% | Average |
Sodium | 67.4 mg | 2.8% | Bottom 30% | Low |
Zinc | 1.9 mg | 12.7% | Top 10% | Very High |
Copper | 0.63 mg | 31.6% | Top 10% | Very High |
Manganese | 0.63 mg | 31.6% | Top 10% | Very High |
Selenium | 7.6 mcg | 10.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.7 g | 13.9% | Top 30% | High |
Dietary Fiber | 4.2 g | 16.7% | Top 10% | Very High |
Sugars | 25.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 0.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.6 g | 39.3% | Top 10% | Very High |
Saturated Fat | 15.7 g | 78.5% | Top 10% | Very High |
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.3 g | |||
Caffeine | 15.2 mg | |||
Theobromine | 246.2 mg |
Serving size
Amount Per Serving
Calories 605 Calories from Fat 363
% Daily Value *
Total Fat 40.4 g 62.2%
Saturated Fat 24.8 g 124%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 106.5 mg 4.4%
Total Carbohydrates 65.9 g 22%
Dietary Fiber 6.6 g26.4%
Sugars 40.4 g
Protein 8.3 g 16.6%
Vitamin A 14.2% Vitamin C
Calcium 6.8% Iron 38.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 377
Protein 6.3 g | Carbs 32.6 g | Fat 29.4 g
Per Serving | Calories 426
Protein 6 g | Carbs 39.6 g | Fat 31.3 g
Per Serving | Calories 214
Protein 4.9 g | Carbs 44.6 g | Fat 1.8 g
Per Serving | Calories 2363
Protein 21 g | Carbs 326 g | Fat 112 g
Per Serving | Calories 321
Protein 13.2 g | Carbs 31.8 g | Fat 18.1 g
Per Serving | Calories 67
Protein 0.8 g | Carbs 8.4 g | Fat 3.4 g
Per Serving | Calories 338
Protein 3.7 g | Carbs 59.3 g | Fat 10.9 g
Per Serving | Calories 313
Protein 6 g | Carbs 37.7 g | Fat 18 g