TJ'S KIWI-BERRY PROTEIN SHAKE has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 56.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.06 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for TJ'S KIWI-BERRY PROTEIN SHAKE, and we advise that this food on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 19% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2180 IU | 43.6% | ||
Vitamin C | 107.5 mg | 179.1% | ||
Vitamin D | 142 IU | 35.5% | ||
Vitamin E | 7.6 mg | 25.3% | ||
Thiamin | 0.55 mg | 36.7% | ||
Riboflavin | 0.79 mg | 46.4% | ||
Niacin | 7.2 mg | 36.1% | ||
Vitamin B6 | 0.8 mg | 39.9% | ||
Folate | 175.6 mcg | 43.9% | ||
Vitamin B12 | 3 mcg | 50.5% | ||
Pantothenic Acid | 3.7 mg | 37.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 191 mg | 19.1% | ||
Iron | 8.1 mg | 44.8% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 69 mg | 6.9% | ||
Potassium | 513.3 mg | 14.7% | ||
Sodium | 99 mg | 4.1% | ||
Zinc | 5.4 mg | 35.8% | ||
Copper | 0.89 mg | 44.3% | ||
Manganese | 1.3 mg | 66.7% | ||
Selenium | 22.4 mcg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.2 g | 18.7% | ||
Dietary Fiber | 7.4 g | 29.6% | ||
Sugars | 17.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.1 g | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 2.4 g |
Serving size
Amount Per Serving
Calories 366 Calories from Fat 0
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 30 mg 10%
Sodium 99 mg 4.1%
Total Carbohydrates 56.2 g 18.7%
Dietary Fiber 7.4 g29.6%
Sugars 17.3 g
Protein 22.1 g 44.2%
Vitamin A 43.6% Vitamin C 179.1%
Calcium 19.1% Iron 44.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 199
Protein 7.3 g | Carbs 10.5 g | Fat 13.8 g
Per Serving | Calories 352
Protein 7.8 g | Carbs 59.7 g | Fat 10.1 g
Per Serving | Calories 386
Protein 12.3 g | Carbs 54.9 g | Fat 14.9 g
Per Serving | Calories 155
Protein 6.3 g | Carbs 21 g | Fat 6.7 g
Per Serving | Calories 255
Protein 32.3 g | Carbs 30.4 g | Fat 1.3 g
Per Serving | Calories 105
Protein 11.5 g | Carbs 14.4 g | Fat 0.3 g
Per Serving | Calories 92
Protein 5.7 g | Carbs 16.8 g | Fat 1 g
Per Serving | Calories 223
Protein 13.7 g | Carbs 32 g | Fat 4 g