tiny window creamy berry smoothie has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D and Vitamin E.
The food contains 51.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for tiny window creamy berry smoothie, and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 13% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 845 IU | 16.9% | ||
Vitamin C | 11.9 mg | 19.9% | ||
Vitamin D | 150 IU | 37.5% | ||
Vitamin E | 10.3 mg | 34.4% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.12 mg | 7% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 0.68 mg | 34.1% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 357 mg | 35.7% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 50.4 mg | 12.6% | ||
Phosphorus | 123 mg | 12.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 267.7 mg | 11.2% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.12 mg | 6.1% | ||
Manganese | 0.18 mg | 9% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.7 g | 17.2% | ||
Dietary Fiber | 9.8 g | 39.2% | ||
Sugars | 30.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.2 g | 28.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 267.7 mg 11.2%
Total Carbohydrates 51.7 g 17.2%
Dietary Fiber 9.8 g39.2%
Sugars 30.1 g
Protein 14.2 g 28.4%
Vitamin A 16.9% Vitamin C 19.9%
Calcium 35.7% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 1 g | Carbs 14 g | Fat 16 g
Per 100g | Calories 200
Protein 12 g | Carbs 36 g | Fat 0 g
Per Serving | Calories 273
Protein 4 g | Carbs 34.6 g | Fat 8 g
Per Serving | Calories 184
Protein 13.7 g | Carbs 31.2 g | Fat 0.6 g
Per Serving | Calories 314
Protein 25.2 g | Carbs 43.7 g | Fat 6.6 g
Per Serving | Calories 235
Protein 12.5 g | Carbs 37.2 g | Fat 10.2 g
Per Serving | Calories 300
Protein 18.8 g | Carbs 51.7 g | Fat 4.1 g
Per Serving | Calories 297
Protein 3.2 g | Carbs 77.4 g | Fat 1.2 g