Three Way Salmon Chirashi Sushi Recipe has a very high-calorie, very high-carb, average-fat and high-protein content.
The food contains 97g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Three Way Salmon Chirashi Sushi Recipe has been given a composite ranking of 66, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 15% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 97 g | 32.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 60 mg 20%
Sodium 140 mg 5.8%
Total Carbohydrates 97 g 32.3%
Dietary Fiber 7 g28%
Sugars 16 g
Protein 16 g 32%
Vitamin A 8% Vitamin C 20%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 146
Protein 3.2 g | Carbs 29 g | Fat 2 g
Per 100g | Calories 137
Protein 12 g | Carbs 25 g | Fat 2 g
Per Serving | Calories 33
Protein 2.2 g | Carbs 4.4 g | Fat 0.6 g
Per Serving | Calories 445
Protein 36.8 g | Carbs 26.5 g | Fat 20.7 g
Per Serving | Calories 320
Protein 40 g | Carbs 9 g | Fat 15 g
Per Serving | Calories 120
Protein 14 g | Carbs 1 g | Fat 7 g
Per Serving | Calories 80
Protein 0 g | Carbs 20 g | Fat 0 g
Per Serving | Calories 430
Protein 18 g | Carbs 19 g | Fat 30 g