Thomas' - Thomas' Bagels Maple French Toast has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 59.26g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Thomas' - Thomas' Bagels Maple French Toast has been given a composite ranking of 51, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 6% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.8 mg | 10.6% | Top 30% | High |
Iron | 3.2 mg | 17.6% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 571.4 mg | 23.8% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.3 g | 19.8% | Top 10% | Very High |
Dietary Fiber | 3.2 g | 12.7% | Top 10% | Very High |
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Mid 40% | Average |
Saturated Fat | 0.53 g | 2.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 540 mg 22.5%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 10% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 248
Protein 6.2 g | Carbs 52 g | Fat 1.2 g
Per 100g | Calories 275
Protein 0 g | Carbs 55 g | Fat 1.6 g
Per 100g | Calories 280
Protein 11.4 g | Carbs 53.9 g | Fat 1.6 g
Per 100g | Calories 244
Protein 10.9 g | Carbs 51.6 g | Fat 2.7 g
Per 100g | Calories 206
Protein 7.8 g | Carbs 26.5 g | Fat 7.8 g
Per 100g | Calories 422
Protein 5.8 g | Carbs 69.1 g | Fat 15.4 g
Per 100g | Calories 291
Protein 4.4 g | Carbs 36.2 g | Fat 15 g
Per 100g | Calories 228
Protein 13 g | Carbs 20.7 g | Fat 10.9 g
Per 100g | Calories 323
Protein 4 g | Carbs 42.3 g | Fat 14.1 g
Per 100g | Calories 302
Protein 3 g | Carbs 54.4 g | Fat 10.6 g
Per 100g | Calories 282
Protein 10.6 g | Carbs 56.4 g | Fat 3.5 g
Per 100g | Calories 246
Protein 10.9 g | Carbs 46.4 g | Fat 2.7 g