This can't be good for you Ice Cream! has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing This can't be good for you Ice Cream! has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 16% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 64.7 mg | 107.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.08 mg | 4.6% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.08 mg | 3.9% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 502 mg | 50.2% | ||
Iron | 0.5 mg | 2.8% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 288 mg | 28.8% | ||
Potassium | 258.3 mg | 7.4% | ||
Sodium | 19.1 mg | 0.8% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0.07 mg | 3.3% | ||
Manganese | 0.54 mg | 27.2% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.5 g | 7.5% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.2 g | 24.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 0
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 19.1 mg 0.8%
Total Carbohydrates 22.5 g 7.5%
Dietary Fiber 5.5 g22%
Sugars 9.8 g
Protein 12.2 g 24.4%
Vitamin A 0.6% Vitamin C 107.8%
Calcium 50.2% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 122
Protein 4.5 g | Carbs 17.1 g | Fat 3.9 g
Per Serving | Calories 73
Protein 5.3 g | Carbs 12.4 g | Fat 0.3 g
Per Serving | Calories 387
Protein 10.6 g | Carbs 48.2 g | Fat 17.3 g
Per Serving | Calories 197
Protein 2.4 g | Carbs 32.9 g | Fat 7.3 g
Per Serving | Calories 159
Protein 6.6 g | Carbs 22.9 g | Fat 6 g
Per Serving | Calories 124
Protein 2.1 g | Carbs 27.5 g | Fat 0.9 g
Per Serving | Calories 102
Protein 1.1 g | Carbs 16.4 g | Fat 3.4 g
Per Serving | Calories 178
Protein 1.9 g | Carbs 24.5 g | Fat 7.8 g