The Spice Hunter - The Spice Hunter Potatoes Garlic & Mushroom has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 72.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for The Spice Hunter - The Spice Hunter Potatoes Garlic & Mushroom, and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 17% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 940.6 IU | 18.8% | Top 30% | High |
Vitamin C | 49.4 mg | 82.3% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94.1 mg | 9.4% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1175.8 mg | 49% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.9 g | 24.3% | Top 30% | High |
Dietary Fiber | 4.7 g | 18.8% | Top 30% | High |
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 4.7 g | 23.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 500 mg 20.8%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 3 g 6%
Vitamin A 8% Vitamin C 35%
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 428
Protein 15.1 g | Carbs 73.1 g | Fat 7.6 g
Per 100g | Calories 400
Protein 11.8 g | Carbs 72.9 g | Fat 7.1 g
Per 100g | Calories 376
Protein 9.4 g | Carbs 72.9 g | Fat 4.7 g
Per 100g | Calories 380
Protein 13.6 g | Carbs 73.3 g | Fat 5.4 g
Per 100g | Calories 93
Protein 2.1 g | Carbs 17.5 g | Fat 1.5 g
Per 100g | Calories 282
Protein 7.1 g | Carbs 52.9 g | Fat 3.5 g
Per 100g | Calories 380
Protein 13.6 g | Carbs 73.3 g | Fat 5.4 g
Per 100g | Calories 428
Protein 15.1 g | Carbs 73.1 g | Fat 7.6 g
Per 100g | Calories 380
Protein 5.4 g | Carbs 67.8 g | Fat 9.5 g
Per 100g | Calories 353
Protein 18.3 g | Carbs 66.3 g | Fat 2.1 g