The Sheherezade Smoothie has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin B6.
The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing The Sheherezade Smoothie has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 49% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 5.6 mg | 9.3% | ||
Vitamin D | 25.2 IU | 6.3% | ||
Vitamin E | 2.8 mg | 9.3% | ||
Thiamin | 0.2 mg | 13.1% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.48 mg | 24.1% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.48 mg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85 mg | 8.5% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 60.4 mg | 15.1% | ||
Phosphorus | 81 mg | 8.1% | ||
Potassium | 530.5 mg | 15.2% | ||
Sodium | 46.9 mg | 2% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0.28 mg | 13.8% | ||
Manganese | 0.84 mg | 41.9% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 27 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 13.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 0
% Daily Value *
Total Fat 17.9 g 27.5%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 0 mg
Sodium 46.9 mg 2%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 5 g20%
Sugars 27 g
Protein 3 g 6%
Vitamin A 4.1% Vitamin C 9.3%
Calcium 8.5% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 207
Protein 17.3 g | Carbs 34.1 g | Fat 1.4 g
Per Serving | Calories 115
Protein 4.3 g | Carbs 26.3 g | Fat 0.4 g
Per Serving | Calories 215
Protein 11.9 g | Carbs 43.1 g | Fat 1.4 g
Per Serving | Calories 121
Protein 5.1 g | Carbs 25.4 g | Fat 0.7 g
Per Serving | Calories 182
Protein 1.6 g | Carbs 29.5 g | Fat 8.4 g
Per Serving | Calories 408
Protein 12.5 g | Carbs 42.7 g | Fat 20.9 g
Per Serving | Calories 133
Protein 0.6 g | Carbs 35.6 g | Fat 0.2 g
Per Serving | Calories 149
Protein 9.4 g | Carbs 20.7 g | Fat 3.6 g