The Ham small hand tossed salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for The Ham small hand tossed salad, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 24% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7065 IU | 141.3% | ||
Vitamin C | 48.6 mg | 81% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.3 mg | 4.5% | ||
Thiamin | 0.16 mg | 10.6% | ||
Riboflavin | 0.35 mg | 20.4% | ||
Niacin | 1.4 mg | 6.8% | ||
Vitamin B6 | 0.35 mg | 17.5% | ||
Folate | 122.8 mcg | 30.7% | ||
Vitamin B12 | 0.8 mcg | 13.4% | ||
Pantothenic Acid | 0.59 mg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 233 mg | 23.3% | ||
Iron | 3.6 mg | 19.8% | ||
Magnesium | 61.2 mg | 15.3% | ||
Phosphorus | 226 mg | 22.6% | ||
Potassium | 671.3 mg | 19.2% | ||
Sodium | 556.8 mg | 23.2% | ||
Zinc | 0.96 mg | 6.4% | ||
Copper | 0.21 mg | 10.3% | ||
Manganese | 1 mg | 51.9% | ||
Selenium | 12.6 mcg | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 6.7 g | 26.8% | ||
Sugars | 26.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.5 g | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 339 Calories from Fat 0
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 9 mg 3%
Sodium 556.8 mg 23.2%
Total Carbohydrates 45 g 15%
Dietary Fiber 6.7 g26.8%
Sugars 26.9 g
Protein 22.5 g 45%
Vitamin A 141.3% Vitamin C 81%
Calcium 23.3% Iron 19.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 16.9 g | Carbs 13.2 g | Fat 7.3 g
Per Serving | Calories 405
Protein 16.9 g | Carbs 45.6 g | Fat 17.6 g
Per Serving | Calories 163
Protein 7.3 g | Carbs 7.7 g | Fat 10.9 g
Per Serving | Calories 283
Protein 25.9 g | Carbs 39.2 g | Fat 6.2 g
Per Serving | Calories 197
Protein 3.9 g | Carbs 20.6 g | Fat 11.7 g
Per Serving | Calories 191
Protein 8.6 g | Carbs 7.3 g | Fat 14.8 g
Per Serving | Calories 70
Protein 2.8 g | Carbs 15.4 g | Fat 0.8 g
Per Serving | Calories 80
Protein 0.1 g | Carbs 0.6 g | Fat 5.6 g