The Easy, No Waiting, Delicious Crepe Recipe! has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Riboflavin.
The food contains 90.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for The Easy, No Waiting, Delicious Crepe Recipe!, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 32% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.2 IU | 0% | Bottom 30% | Low |
Retinol | 70.7 mcg | |||
Vitamin C | 0.2 mg | 0.33% | Bottom 30% | Low |
Vitamin D | 42.4 IU | 10.6% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.2 mg | 11.6% | Top 30% | High |
Niacin | 0.2 mg | 0.98% | Bottom 30% | Low |
Vitamin B6 | 0 mg | |||
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.39 mcg | 6.5% | Top 30% | High |
Pantothenic Acid | 0.39 mg | 3.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111 mg | 11.1% | Top 30% | High |
Iron | 0.39 mg | 2.2% | Bottom 30% | Low |
Magnesium | 12.4 mg | 3.1% | Bottom 30% | Low |
Phosphorus | 104.1 mg | 10.4% | Mid 40% | Average |
Potassium | 128.1 mg | 3.7% | Mid 40% | Average |
Sodium | 151.8 mg | 6.3% | Mid 40% | Average |
Zinc | 0.59 mg | 3.9% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.2 mg | 9.8% | Top 30% | High |
Selenium | 9.4 mcg | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.7 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 0.43 g | 1.7% | Bottom 30% | Low |
Sugars | 5.3 g | |||
Sucrose | 1.6 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.2 mg | |||
Glycine | 0.2 mg | |||
Proline | 0 mg | |||
Serine | 0.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.3% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.6% | Mid 40% | Average |
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 71.7 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 680 Calories from Fat 216
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 13.8 g 69%
Trans Fat
Cholesterol 187.2 mg 62.4%
Sodium 772.9 mg 32.2%
Total Carbohydrates 90.2 g 30.1%
Dietary Fiber 2.2 g8.8%
Sugars 27.2 g
Protein 25 g 50%
Vitamin A 0% Vitamin C 1.7%
Calcium 56.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 0.06 g | Carbs 2.36 g | Fat 6.9 g
Per Serving | Calories 122
Protein 6.4 g | Carbs 13.2 g | Fat 4.5 g
Per Serving | Calories 178
Protein 7.1 g | Carbs 16.7 g | Fat 9 g
Per Serving | Calories 193
Protein 7.6 g | Carbs 2.91 g | Fat 16.8 g
Per Serving | Calories 220
Protein 3.1 g | Carbs 4.1 g | Fat 21.4 g
Per Serving | Calories 113
Protein 9.2 g | Carbs 4.9 g | Fat 6.4 g
Per Serving | Calories 171
Protein 3.1 g | Carbs 19 g | Fat 8.4 g
Per Serving | Calories 217
Protein 14.4 g | Carbs 1.75 g | Fat 17 g