The Butcher's Cut - 100 Percent Ground Beef Patties has a average-calorie, low-carb, high-fat and high-protein content.
With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for The Butcher's Cut - 100 Percent Ground Beef Patties, and we advise that this food on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 70% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 0 g
Dietary Fiber
Sugars
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 380
Protein 26 g | Carbs 0 g | Fat 30 g
Per 100g | Calories 150
Protein 24 g | Carbs 0 g | Fat 5 g
Per 100g | Calories 350
Protein 17 g | Carbs 0 g | Fat 31 g
Per 100g | Calories 112
Protein 23.5 g | Carbs 0 g | Fat 1.9 g
Per 100g | Calories 170
Protein 20.5 g | Carbs | Fat 8.9 g
Per 100g | Calories 107
Protein 14.3 g | Carbs 7.1 g | Fat 1.8 g
Per 100g | Calories 321
Protein 17.9 g | Carbs 0 g | Fat 26.8 g